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Starter + main course Or main course + dessert

Starter + main course + dessert

Smoked eggplant caviar

PDO feta cheese

Escabèche-style sardine fillets

Toasted country bread

PVH Nicoise salad

Tuna, anchovy, organic hard boiled egg, fennel, arugula

Fish & chips

Haddock, buckweat

Normandy beef tartare

Homemade french fries

Today’s special

Ask our Maître d’Hôtel for details

Red fruits pavlova

Red fruits compotée, basil

PVH-style french toast

Salted butter caramel, hazelnuts, custard

Raspberry sundae

Red fruits coulis